Monthly Archives: April 2013

New National Curriculum 2014 Practical Cooking in Schools

Taken from: The National Curriculum in England Framework Design and Technology KS1 & KS2 Document September 2013 Design and Technology Cooking and nutrition As part of their work with food, pupils should be taught how to cook and apply the principles of nutrition and healthy eating. Instilling… Continue reading

How to teach Practical Cooking without a Food Technology Room

Primary Schools without Food Technology Rooms? Practical Cooking will become  part of the New Nation Curriculum  in September 2014 for Key Stage 1, 2 and 3. Whereas most of the Secondary Schools have existing Food Technology Rooms, many of the Primary Schools do not have… Continue reading

Primary School Classroom – Practical Cooking Mobile Oven, Hob and Refrigerator.

The Mobile Cook Station has been primarily designed as a teaching aid for practical cooking within the Primary School Classroom. It comprises an Oven, Hob, Refrigerator, Hand Wash and Preparation Table, mounted on a stainless steel mobile trolley. With prices starting at only £3,280, the… Continue reading